Amazing recipe. Use for the softest, airiest, most amazing bread and rolls.
You can also stuff it with red bean paste, or something savory. Just amazing.
The King Arthur Flour people recommended this site and particular recipe in order to replicate the Indian pav bread.
EDIT: For sweet buns, add more sugar (1/4 c more?) and candied fruit (1/2 c?).
Makes 25 rolls. So maybe halve the recipe next time you make it.